NELMENTRE

Vino Spumante Brut

Metodo Charmat

GRAPE VARIETIES: Chardonnay, Sauvignon and Viognier

PRODUCTION AREA: Province of Pavia

TYPE OF CULTIVATION: certified organic

ALTITUDE: 250 – 330 m

EXPOSURE: North-East – South-East

TYPE OF SOIL: of marine origin, limestone, clay, limestone-clay marl

TRAINING SYSTEM: Guyot

HARVEST: hand-harvesting into crates

VINE DENSITY: 4.500 plants/ha

PRODUCTION: 7.000 kg/ha

ALCOHOL CONTENT: 12,0% Vol.

SUGGESTED SERVING TEMPERATURE: 8°- 10°C

BOTTLES PER BOX: 6 x 75 cl

Only the first phases of must, obtained by soft pressing, are used in the sparkling wine base. This is followed by cold static decanting, racking and the first fermentation at controlled temperature. Refermentation in pressurised vats gives the wine its sparkle and this is done in the spring following the harvest.

Light straw-yellow, clear and with a good mousse. The nose is fresh with floral hints and aromas reminiscent of yellow fruit. Full and harmonious on the palate, with an appropriately acidulous balance, it can be matched harmoniously.

The “Nelmentre” sparkling wine is excellent as an aperitif and to accompany starters, risottos and fish dishes. It can accompany the entire meal.

ABOUT

Fradé is the brand of the Boffenisio and Cattabrega estates, situated in the heart of the Oltrepò Pavese, the southern part of the province of Pavia. The estates can be reached from the Casei Gerola motorway exit (Milan/Genoa motorway) and from the Casteggio or Voghera motorway exit (Turin/Piacenza/Brescia motorway).

INFO

AZIENDA AGRICOLA
PIAGGI FRANCESCO
Località Boffenisio 3
27040 Borgo Priolo (PV) - ITALY
Francesco +39 3421815111
Federico +39 3407137234
Email: info@fradewine.it

P.I./VAT 02553410180
C.F./TAX ID PGGFNC94S10F205J
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